Traditional UK food

typical food

If you are a traveler who likes gastronomic tourism you've probably heard that the British aren't exactly famous for having delicious food. If you have this concept in this article we want to prove that what happens is because very few people really know what the traditional UK food.

Despite these preconceptions and misconceptions, the British have a great variety of typical dishes, very delicious and that vary a lot from one region to another.

These are 3 of the main dishes that can make you change your mind forever.

  • FULL ENGLISH BREAKFAST (Full English breakfast) It is a dish that consists of strips of bacon, sausages, fried eggs, beans, potatoes and fried breadcrumbs in the form of hamburger, blood sausage, fried tomato and mushrooms, all very well accompanied by a toast that is usually served to one side of the plate.
  • SUNDAY ROAST also known as "Sunday dinner". It usually consists of roast meat which can be chicken, beef, lamb or pork accompanied by potato presented either in roasted potatoes or mashed potatoes with "Yorkshire pudding", which is a baked dough made from flour, eggs and milk, we also see vegetables and gravy on the plate.
  • FISH AND CHIPS, the famous Fish and potatoes. This typical British dish combines French fries served with delicious battered fish on a plate. The fish that is used is usually cod, hake or also haddock. Potatoes only have the taste of salt and vinegar.
    We recommend that you talk to the locals to ask for more information about good traditional food restaurants and not be fooled by the preconceptions of this British culture.

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