In the same way as in each country there are certain dishes that are the favorites, in terms of desserts, there are also great favorites. The traditional dessert of the Philippines is called "halo halo". It is quite particular due to the ingredients that are used at the time of its preparation, but it is still preferred.
Evaporated milk, red and white beans, coconut cream, coconut strips in syrup, jam, chickpeas, pieces of bananas are just some of the components of this recipe.
The truth is that it would be necessary to try it to give an accurate opinion on its flavor and although for some this type of mixture goes beyond the exotic for something it is said that in the variety is the pleasure and therefore that there are no dislikes.
I recently went to the Philippines to a place called Cavite, I actually fell in love with that dessert.
The first time I tried it was in a place called Chowking (It is a kind of chain of Restaurants in the Philippines) and the truth is that it is much tastier than ice cream (in fact it also has ice cream.
I don't remember the ingredients very well but some were banana, coconut, flan. The truth is that it is a very fresh and highly recommended dessert.
I love the halo-halo, I miss especially when it is very hot, it is ideal to cool off
Hello, I am 11 years old, children of my class live in the Philippines. I think I will see if there is any part of the city that is protected by the blcanes, which are lit or tornads or heavy rains. Are there sometimes?
Hello I am 11 years old I am a Filipina and I would like to know the ingredients of the »Halo Halo», esque our teacher asked us to choose a typical food of our country and to put the ingredients. I hope they put it on. Thanks. =)
and how is it done ..