Gastronomy Dominican I

Sancocho mai dadi, tururi asopao da madarar shasha mai gina jiki, da sauransu hankula jita-jita da abin sha na Jamhuriyar Dominica Sakamakon tasirin Turai ne, musamman Mutanen Espanya, Afirka da kuma na ían Taíno, anan asalin ƙasar da ke zaune a yankin Caribbean, suna zuwa daga Kudancin Amurka.

Zuwan Mutanen Espanya a Jamhuriyar Dominica A ƙarshen karni na XNUMX, ta kawo sha'awarta don cin nasarar sabuwar duniya, al'adunsu, al'adunsu da kuma tsakanin su, kayan abinci da abinci. Sun ba da gudummawar nau'ikan abinci, hatsi kamar su alkama, alkama, wake, kaji; legumes kamar letas, radish; kayan lambu kamar karas, turnip; abubuwan sha kamar ruwan inabi; dabbobi kamar tumaki, aladu, kaji; 'ya'yan itatuwa kamar su zaitun, goro; ban da ganye mai kanshi, tafarnuwa da albasa.

Mafi mahimmancin gudummawar Mutanen Espanya dabarun farauta ne; lokacin abinci kafin girki; hada abinci da tumatir; amfani da mai don dafa abinci; hanya ta musamman da suka tanada na abinci, musamman lalacewa kamar nama, saboda wannan sun yi amfani da kayan ƙanshi da gishiri don adana abinci na dogon lokaci.

Tasirin Afirka, mazaunan bayi na mulkin mallaka a tsakiyar karni na XNUMX, Yana da nasaba da amfanin gona kamar su dawa, barkono, ayaba, ayaba, kankana, da sauransu. Ofayan ɗayan halayen da ake amfani dasu a wancan lokacin shine Moor cewa an yi shi ne daga wake wanda ya rage daga abincin iyayengiji.

Taínos sun ba da gudummawar barkono, yucca, dankalin turawa, masara, guava, abarba da soursop ga gastricomy Dominican, kayayyakin amfanin gona da suka noma domin rayuwa. Ofaya daga cikin halayen shirye-shiryen abinci na Taínos shine cewa sun dahu kai tsaye akan wuta. Casabi da mabí samfura ne guda biyu na wannan shiri na mulkin mallaka.

Stew

Ofaya daga cikin manyan kayan abinci na Dominicans shine sancocho. Abin dadi ne mai daɗi sosai a cikin zuciya da ciki na yawan jama'a har ma ya kasance tushen wahayi ga waƙoƙin da shahararrun mawaƙa ke yi..

Sancocho yana da manyan kayan abinci tubers, kayan lambu, kayan ƙanshi da nama. Akwai nau'ikan iri-iri don shirye-shiryen sancocho, ɗayansu shine sancocho na nama bakwai waɗanda ake ɗaukar salo mai kyau, kodayake, na gargajiya ana shirya shi ne bisa naman sa, yucca, banana, yam, yautia, coriander (coriander ).

Shirye-shiryen sancocho yana buƙatar ɗan lokaci a cikin ɗakin girki saboda haɗawa da abubuwa masu yawa, amma sakamakon shine mafi kyau duka kuma abin farin ciki ba tare da daidaito ba. Sancocho shine abincin da ake amfani dashi akan dukkan teburin Dominican da kuma cewa an shirya shi da kulawa sosai a lokuta na musamman, kamar ranakun hutu na ƙasa, taron dangi ko bukukuwan tsarkaka.


Bar tsokaci

Your email address ba za a buga. Bukata filayen suna alama da *

*

*