Kayan yaji, ɗayan sirrin kayan abinci na Peruvian

Kayan yaji suna daga cikin sirrin dakin girkin na Peru, ana ɗaukarsa a cikin mafi kyawun duniya. Gastronomy na Peru shine sakamakon hada hadisai autochthonous tare da gudummawar spanish kuma tare da tasirin girke-girken da bayin Yankin Saharar Afirka.

Daga baya, masu dafa abinci na Faransa, Italia da China sun zo tare da Hijira na karni na XNUMX Sun gama ba da gudummawa ga kayan abinci na Peru da halayenta na yanzu. 'Ya'yan wannan duka gastronomy wanda ya hada abubuwa daga nahiyoyi hudu a cikin keɓaɓɓun ɗanɗano da nau'ikan dandano waɗanda ƙarfinsu ya dogara, zuwa babban har, kan kayan ƙamshin da kuke amfani da su. Idan kana son sanin wadannan kayan yaji, daya daga cikin sirrin kayan abinci na Peruvian, muna gayyatarka ka ci gaba da karatu.

Babban kayan yaji na Peruvian

Gastronomy na Peru yana amfani da kayan yaji iri-iri duka mai zaki da daci ko yaji kuma hakan yana kara dandano mai dadi da dadin dandano. Bari mu ga mafi yawan amfani.

Ají, kayan gargajiya ne na ƙasar Peru

Chili shine tsire-tsire masu tsire-tsire maɓuɓɓuka, wanda kuma yake samar da barkono, kuma mutanen Kudancin Amurka sun cinye shi tun wayewar gari. A zahiri, masu mulkin mallaka sun kira shi "Barkono na Indies". A ma'anar dafuwa, shi ne yaji yaji cewa za ku zama nesa kamar yaran Sifen.

Yana da manyan nau'i biyu: panca ko jan barkono y Yellow barkono. Game da jita-jita waɗanda ake amfani da su ta kayan abinci na Peruvian, suna da yawa sosai. Amma daga cikin shahararrun mashahurai shine sananne ceviche da ma da Pachamanca, gasashen nama. Dukansu girke-girke ana la'akari Al'adun Al'adu na Ƙasar kuma zamuyi magana akansu nan gaba.

A kore barkono barkono

Ganyen barkono

Coriander, ɗanɗano mai tsami

Abun yaji ne kwatankwacin ganyen sa perejil, amma hakan yana ba da ɗanɗano amargo zuwa ga jita-jita wanda ake amfani dashi. Hakanan abu ne na kowa a cikin wasu nau'ikan ceviche kuma zaka same shi a cikin miyar shrimp, da miyan kaza, da koren shinkafa  da sauran jita-jita da yawa.

Molle ko ruwan hoda

Molle itace asalin ƙasar Peru. Don dafa tsaba, waxanda suke ja kuma suna barin dandano mai zaki, amma kuma 'ya'yan itatuwa, waxanda suke da iko daɗin ci kuma wannan ya haifar da barkono mai ruwan hoda. Wannan na iya zama sananne a gare ku saboda abinci mai mahimmanci yana da daraja sosai. Hakanan zaka iya samun jelly y molle vinegar.

Achiote, wani ɗan yaji tsakanin manyan asirin abincin Peruvian

Hakanan tsire-tsire ne mai haɓaka wanda daga ciki ne tsaba. Saboda launin sautin launin ja, suna da ƙarfi Mai launi akan faranti. Hakanan ana amfani dashi azaman sinadarai a cikin yawancin abinci kamar su cuku, tsiran alade, adanawa, abubuwan sha har ma da kayan zaki. Hakanan sanannen kayan abinci ne a cikin Kajin peruvian.

Huacatay da kayan kamshi

Yana da wani hugely aromat cewa zaku sami a girke-girke da yawa na Peruvian. Tare da ganyenta asa da gauraye a mai, biredi kamar huacatay yaji yaji, wanda ke aiki azaman kayan haɗin gwiwa ga kaza. Amma kuma ana amfani dashi azaman ɗanɗano a cikin sauran jita-jita kamar su Arequipa ocopa da kuma Pachamanca, wanda muka riga muka ambata.

Mu'a

Itace ma tsiro aromat sosai na hali na tsakiya da kudancin Peru. Don ba ku ra'ayi, ya ɗanɗana kama da menta. A zahiri, yana ɗauka a jiko kuma kamar soda ne da ruwa. Amma ga kicin, ana amfani dashi ko'ina don shirya miya ko stew kamar su wanda yake da quesillo o Olluco's. Har ma yana da kaddarorin magani.

Achiote

achiote

Rocoto, abin farin ciki ne ga azanci

Hakanan 'ya'yan itacen ne maɓuɓɓuka kuma yana iya samun launuka iri-iri, kodayake manyan sune ja da kore. Amma ga kicin, nasa dandano mai yaji kuma ana amfani dashi a cikin jita-jita kamar su ceviche. a Arequipa a cushe da barkono mai zafi sannan kuma an dauke shi a matsayin sinadarai a cikin biredi daban-daban.

Paico

Wannan tsire-tsire yana da ƙanshin wari wanda ke sanya shi cikakke aromatize jita-jita. Sabili da haka, ana amfani dashi azaman sutura a girke-girke kamar tsotse, wasu miya, wake da sauran kayan abinci.

chincho

Tsirrai ne mai tsiro kuma yana da kyau aromat abin da ke faruwa a cikin Andes. Yana da kayan magani, amma ana amfani dashi a cikin kayan abinci na Peruvian, musamman a cikin Pachamanca, a tsakanin sauran girke-girke.

Kayan abinci na yau da kullun da aka yi da waɗannan kayan ƙanshi, ɗayan asirin abincin Peruvian ne

Da zarar mun gaya muku game da duk waɗannan kayan ƙanshin, za mu daina yanzu a wasu daga mafi yawan hankula jita-jita da aka yi tare da su. Mun riga mun baku sunayensu, amma kuma kuna da sha'awar sanin abin da suka ƙunsa.

Ceviche, kayan abinci na Peru da kyau

Ceviche, kamar yadda kuka sani, ɗayan ɗayan abinci ne wanda ya dace da ingantaccen gastronomy na Peruvian. Masu dafa abinci na ƙasar suna shirya iri daban-daban na wannan girke-girke. Amma tushe koyaushe kifi, albasa, Ruwan lemun tsami Piuran, cilantro y barkono barkono. Hakanan, nau'in halittun ruwa da ake amfani da shi don shirya shi ya bambanta gwargwadon yankunan. Don haka akwai dorinar ruwa, na jatan lande, na shark ko na croaker, da sauransu.

Don sashi, da Tiradito Wani nau'i ne na ceviche wanda kifin yake danye kuma an yanka shi siraran sirara. Mai yiwuwa girkinku ya rinjayi bakin haure daga japan wadanda suka shigo kasar tare da su sashimi.

Farantin ceviche

Peruvian ceviche

Pachamanca

Tare da wanda ya gabata, yana daga cikin Kayan al'adu na Peru, kamar yadda muka fada muku. Plate ne na dafa nama a cikin preheated duwatsu wanda aka kara dankali, masara (masara), dankalin turawa (dankalin turawa), m wake kuma wani lokacin, cassava. Kamar kayan yaji, yana dauke dashi huacatay, barkono barkono, cinci da sauransu. A nasa bangaren, nama na iya zama saniya, naman alade, na kaza y guinea alade.

Sauran kayan abinci na yau da kullun na kayan abinci na Peruvian

La brood Kayan girke-girke ne wanda aka yi, kamar yadda zaku iya tsammani, tare da kaza da aka dafa a cikin barkono da achiote. Daga baya, ana soya shi ana dafa shi da shinkafa, dankali, masara, kabeji, karas da kirim huacatay ko barkono mai zafi.

Na karshen ma an shirya shi padding, kamar yadda muka ambata a baya. An kwashe barkono mai zafi da nikakken nama, albasa, kwai dafaffun kwai, anaba da sabon cuku da kayan yaji daban daban. A ƙarshe, da kaji kaji Tana da nama daga wannan tsuntsu da barkono mai launin rawaya, amma har da sauran abubuwan sha'awa masu ban sha'awa kamar yankakken gurasa, cookies, madara da pecans. Don hidimarta, kun sanya dafaffen kwai da zaitun.

A ƙarshe, mun gaya muku game da kayan yaji, ɗayan asirin abincin Peruvian, da kuma wasu daga cikin iri-iri waɗanda aka yi tare da su a cikin ƙasar Andean. Yanzu kawai zaku yanke shawara gwada su. Muna tabbatar muku cewa ba za ku kunyata ba.


Bar tsokaci

Your email address ba za a buga. Bukata filayen suna alama da *

*

*