Kayan Kanada da kayan zaki

Wadannan wadatattun kayan suna suna ne bayan wani gari a tsibirin Vancouver a British Columbia: Nanaimo Bars. Nau'ikan cakulan ne waɗanda aka gasa tare da yadudduka da yawa na marmarin kuki, creamy da yaduwar cakulan mai daɗi yanzu sananne a ko'ina cikin Kanada da Amurka ta Arewa maso yamma.

Sinadaran

Laasa Layer
• man shanu mara kyau - 1/2 kofin (8 tablespoons)
• koko koko - cokali 5
• Sugar - kofin 1/4
• kwai da aka buga - 1
• Cikakken ɗan fasasshen Graham - kofuna 1 1/4
• grated kwakwa, mai dadi - 1 kofin
• Yankakken almond, goro ko goro - 1/2 kofin

Tsakiyar Layer
• foda (icing) sukari - kofuna 2
• man shanu mara kyau - 1/2 kofin (8 tablespoons)
• Madara ko kirim mai nauyi - cokali 3
• Fulawar fulawar fulawa ta fulawar fulawa ko fulawar fulawa - cokali 2

Top Layer
• cakulan mai zaki - 4 (1 oza) murabba'ai
• man shanu da ba a shafa ba - cokali 2

Shiri

1. Top Layer: Sanya butter, koko foda da sukari a cikin tukunyar a kawo shi yayi zafi. Dama don narke man shanu da haɗuwa da sinadaran. Whisk a cikin batter kuma dafa, yana motsawa koyaushe, har sai cakuda ya fara kauri, kimanin minti 2 zuwa 3. Cire daga wuta kuma ƙara sauran sinadaran. Zuba cakuda a ƙasan man girki mai inci 9x9 inci kuma latsa ƙasa sosai don samar da madaidaicin layi.
2. Matsakaici na tsakiya: Yi amfani da tebur ko mahaɗin hannu don kaɗa sinadaran tsaka-tsaka har sai haske, mai walƙiya cakuduwa. Yada cakuda buttercream ko'ina a kasan layin yin burodi.
3. layerasan ƙasa: Sanya cakulan da man shanu da ba a shafa daga sama a cikin ƙaramin tukunyar a kan wuta mai zafi. Shake har sai cakulan da man shanu sun narke a cikin cakuda mai santsi tare da kyakkyawar sheen. Yada kwandon cakulan a ko'ina a kan buhunan buttercream a cikin kwanon burodin. Sanya akwati a cikin firiji kuma kwantar da shi gaba ɗaya.
4.Cire cikin sanduna, da farko kawo zafin dakin, sannan a yanka da wuka mai kaifi.

Bambancin
• Sauya man gyada don yankakken kwayoyi a cikin layin ƙasa.
• Yi amfani da sauran cream ko dandano mai ɗanɗano daga hada pudding a tsaka-tsaka. Gwada cakulan ko mocha.
• Gwada nau'ikan cakulan iri daban-daban don saman - cakulan mai duhu, cakulan ruhun nana, ko ma farin cakulan.