Kodayake Ranar Uwa ta samo asali ne daga Amurka, amma mutane a kasar Sin suna daukar shi ba tare da jinkiri ba wannan ranar da ake yin ta a ranar Lahadi ta biyu ta watan Mayu na kowace shekara, saboda ta dace da al'adun gargajiya na kasar, amma game da ibada ta addini. ga tsofaffi da iyaye.
Gaskiyar ita ce, Ranar uwa a kasar China Ya zama sananne a cikin China, kuma karnukan kyauta ne mai shahara sosai kuma mafi kyawun sayarwa tsakanin furanni.
A cikin 'yan shekarun nan, wani memba na Jam'iyyar Kwaminis, Li Hanqiu, ya fara ba da shawarar amincewa da ranar iyaye a hukumance don tunawa da Meng Mu, mahaifiyar Meng Zǐ, kuma suka kafa wata kungiya mai zaman kanta da ake kira Society of China Mothers. Addamar da bikin, tare da tallafin malamai na Confucian 100 da farfesoshin koyar da da'a.
Kuma a cikin al'adun bikin wannan rana a China, iyalai suna farawa ranar ta hanyar yin karin kumallo wanda ya ƙunshi buns na Sinanci mai cike da gawayi na naman alade ko kayan lambun Chui. A kan wannan suna ƙara faranti na congee shinkafa (porridge) wanda ake aiki da shi tare da tukunyar jasmine mai zafi, soda ko shayi mai cha cha.
Suna kuma ba da kayan miya na kayan lambu na kasar Sin, sannan abincin kifi sannan kuma abincin nama. Duk wannan ana amfani dashi da lafiyayyen shinkafar ruwan kasa. Kuma an gama cin abincin tare da Sinawa ko kek ɗin kwalban cream.
A gefe guda kuma, yara a makarantu suna yin katunan sadaukarwa ga iyayensu mata, wanda galibi ana yinsu da hannu, zane da launuka iri-iri.