An gudanar a watan Agusta tun 1966, da Notting Hill Carnival Ita ce babbar biki irinta a Turai.
Kowace shekara titunan Yammacin London suna zuwa da rai tare da sautuna da ƙanshin mafi kyawu na ƙungiyar Caribbean kuma tare da shahararrun faretin kilomita ashirin tare da kyawawan tufafi, ƙungiyoyin kide-kide, ɗaruruwan wuraren sayar da abinci na Caribbean, (tabbas ku ziyarci Mommy Jerk Station, a kusurwar titin Portobello da Oxford Gardens) tare da masu ba da agaji sama da 40.000 da kuma sama da masu halarta miliyan 1.
Fara rayuwa a matsayin biki na gida wanda al'umar Indiyawan Yammacin Indiya suka kirkira a yankin Notting Hill na Landan, yanzu ya rikide ya zama wani babban bikin Carnival na Caribbean, wanda ke jan hankalin miliyoyin baƙi daga ko'ina cikin duniya.
Tare da shawagi masu ban mamaki da yawa da kuma sauti na kidan gargajiya da kuma tsarin sauti masu yawa, Notting Hill Carnival ba tare da wata shakka ba shine mafi alherin taron shekara-shekara a cikin babban birtan Ingila.
A wannan shekarar ta 2012, ana yin bikin ne daga ranar Lahadi 27 zuwa Litinin 27 ga watan Agusta, inda Lahadi take ranar yara, lokacin da ake bayar da kyaututtuka ga mafi kyawun suttura. Yayin da Litinin ita ce babban fareti wanda yawanci yakan fara ne a kan Hanyar Yammacin Yamma, sa'annan ya hau kan hanyar Chepstow, zuwa Westbourne Grove, sannan Ladbroke Grove.
Da dare, shawagi suna zagayawa a kan tituna kewaye da wata ƙungiya da babu irinta inda waƙa ita ce zuciyar bikin tare da sautuka na gargajiya da na zamani, suna cika iska tsawon mil mil.
Tarihi makada Soca da kiɗan Calypso sun kasance a cikin zuciyar Carnival, amma a cikin 'yan shekarun nan waɗannan sun mamaye tsarin sauti na Reggae R&B, Funk, Gida, Dub da ƙari mai yawa.
Kuma babu wani abu kamar ƙanshin Notting Hill Carnival. Muna komawa zuwa kyawawan ƙanshin abincin gargajiya na Caribbean. Kuma taron yana ba da cikakkiyar gabatarwa ga kaza jerk, shinkafa da peas da roman naushi, kazalika da ɗanɗanon ɗanɗano na wasu nau'ikan abinci na hamburgers, curry, jerk chicken da soyayyen ayaba da ake sayarwa a shagunan abinci na titi.