ʻAlani ʻalani, kahi mea ʻono Norewai i ʻoi aku ma mua o ka ʻono

ka Posters a Gas gastronomy ua kū mau i waho no ka noho ʻana ʻono loa, no ka mea ʻo kekahi o nā ala maikaʻi loa i loaʻa i nā Norewai e hakakā me nā mahana haʻahaʻa i ka wā anuanu paʻakikī o ko lākou ʻāina e ʻai nui lole.

I kēia lā ua koho mākou i hoʻokahi ʻōpono o kekahi o ka nā mea ʻono ʻo ka maʻamau a ʻono hoʻi e hoʻāʻo ma Nolewai, Las ʻAlani ʻalani. E like me kā mākou i ʻōlelo ai, kahi keke o kekahi o nā mea ʻono maʻamau i ka ʻāina Scandinavian, no ka mea ʻaʻole koi ka hoʻomākaukau i ka nui o ke kālā, ka manawa a me ka ikaika.

Nā meaʻai:

• 4 ka ʻona
• 1 pahu 4-lawelawe ʻalani mauʻalani
• 100 g o ka tī keʻokeʻo
• 200 g strawberry

ʻĀwili:

E ʻokiʻoki i kahi uhi i kēlā me kēia ʻalani ʻehā, e hoʻoneʻe pono i ka pulp i ʻole e haki ka ʻili. Hoʻopili iā lākou a laila lawe mai i ka wai momona i loaʻa i kahi paila ma kahi ahi liʻiliʻi. Hoʻohui i ka gelatin, hemo a ʻae e hoʻalili no kahi liʻiliʻi ma mua o ka hapalua hola. Hoʻohui me ka tī keʻokeʻo a ʻokiʻoki ʻia nā strawberry i nā ʻāpana nui. Hoʻopiha i nā ʻalani a hoʻokomo i loko o ka pahu hau a hiki i ke kau ʻana. E hookauwa