Kana tikataura nezvazvo zvekunze zvekudya, yezvinonhuwira, zvinwiwa uye zvigadzirwa kunze kwezvakajairwa, kozo Chinese cuisine iri pamberi. MaChinese anoda kudya uye ivo vanonyatsodya zvese.
Kunyangwe chiri chokwadi kuti vanhu vane omnivorous uye kuti tsika zhinji dzinoremekedza kuti "hwoga hwese hunofamba hunopedzisira hwapfira," China inoshamisika. Ngatione zvakanakisa nhasi zvekunze china ndiro. Wakagadzirira kuve unoshamiswa zvishoma?
Chikafu cheChinese
Muzhinji, inofanira kutakurwa mupfungwa kuti China inyika hombe uye ine marudzi mazhinji. Kune dzinopfuura makumi mashanu chete madzinza akasiyana, rimwe nerimwe riine tsika nemagariro.
Hongu, ruzhinji rwemaChinese nderudzi rwechiHan, anopfuura 90%, asi kunyangwe zvakadaro, kukura kwenyika kunogadzira izvo zvigadzirwa zveChinese chikafu zvakasiyana kwazvo. Kune makicheni makuru mana kana seti yemabikirwo uye matekinoroji, asi izvo zvinokwezva kutarisa kweChinese zvekune dzimwe nyika ndiro zvigadzirwa zvavo.
Ngatizivanei zvimwe zvezvinhu zvadzo zvekudyira.
Yakatonhora tsuro musoro
Ndiro iyi zvakajairika muChengdu, mudunhu reSichuan, nyika yenyika yepanda. Mumusoro wetsuro hamuna nyama yakawanda uye hongu mafuta, asi pasina kupokana mazino anokwezva kutariswa.
Tsuro musoro Ndicho dhiri uye zvinotora nguva kugadzirira. Musoro unotanga kusvibiswa mumvura inopisa wozosara uchinyorova mumusanganiswa wemunyu, waini neupfu hwejinja kwemaawa gumi nemaviri. Inobva yabikwa nezvimwe zvinwiwa zvakaita senge hot chili, sinamoni kana fennel kwemaminitsi gumi kana zvakadaro. Pane imwe nguva yakawanda yekuti nyama itore zvinonaka zvese.
Pekupedzisira, musoro wetsuro wakagadzirira kupihwa yakarungwa nemafuta mashoma esesame uye poda yechili. Kudya chidimbu ichi hakusi nyoreIye newe munofanirwa kuve nehunyanzvi, sekunge kana muchidya gakanje kana hove. Kudya kwekushanya muChengdu kunogara kuchisanganisira chikafu ichi saka kana ukaenda, inzwa wakasununguka kuzviedza.
Kune vazhinji vanotengesa mumigwagwa uye maresitorendi madiki anopa ichi chinofadza. Ehe, hachisi chikuru dhishi asi chimwe chinhu chinopihwa nechinwiwa kana sedivi dhishi.
Ndimi dzedhadha nemahombekombe egungwa
Izvi zvinodyiwa zvakare muChengdu uye sezvavanotaura, zvirinani mitauro yedhadha haina kushata. Unodya rurimi rwemombe here? Ipapo iwe haufanire kufadzwa nerurimi rwehadha. Icho chimiro chakati chinoshamisira, kana chinoshamisa, kunyanya chigadziko chinoratidzika kunge chine tende-yakaita midzi
Nezve iyo ma horser, tsime, apa izwi rekuti bhiza harinei nemhuka. Pano Ihove saka dzinodyiwa, zvisinei nechimiro chadzo. Kazhinji anonamira pamazino kana kuomeswa nehupfu kuti iwedzerwe mupunga waini, muto kana tii. Chii chimwe, anoshandiswa muChinese mushonga saka mashandisiro ayo ari kudiwa zvakanyanya.
Mhuka dzemurume
Unogona kuiraira muBeijing uye dhishi iri rinoonekwa sekunonaka kwechikafu chekuChina. Menyu yacho inogona kukuratidza mboro dzehukuru hwakasiyana uye hwemhuka dzakasiyana. Ehe, kuwedzera kune iyo nhengo yemakwai, ivo vanogona kukupa iwe nzombe, gwayana nembwa nhengo. Zvinotaridza kuti maChinese anozviona sezvakanaka kune hutano uye izvo ine aphrodisiac zvimiro.
Kuchena kunyorerana vakadzi uye kusviba kunopihwa varume. Chidimbu chinounzwa nemuto umo mave makabikwa kana mundiro hombe, ichigoverwa kunge zvinofadza. Zviripachena, kudya nhengo yemurume hakusi zvakanyanya nezve kuravira asi nezve iyo kuumbwa, sezvo iri muviri wemapako.
Zvinotaridza kuti hwema hwacho hwakanyorovera uye kuti zvinoenderana zvakanyanya nemuto iwo waunonyudza kuti uudye. Vanoti nhengo yemombe inenge yakafanana nechero nyama, kunyangwe iine mafuta akawanda.
Mboro yegwayana inoita senge tendon, yakareba uye yakatetepa uye yakaita kunge chingamu. Uye iyo imbwa mbichana yakaoma uye inowedzera kunakidza. Unofanirwa kuitsenga zvakanyanya kuti usunungure zvinonaka sezvo majusi ayo achibuda.
Tuna maziso
Tuna maziso dzinodyiwa muChina neJapan. Ivo vanoonekwawo seyakanakisa dhishi uye uye mune dzimwe nzvimbo vanodyiwa mbishi, mune mamwe zvakajairika kuvabika. Muchiitiko cheJapan, ivo vanowanzogadzirwa nemiso soup.
Yakabikwa tuna maziso anoshandura ruvara uye haachisiri pachena kuti achene uye kuomarara. Tsandanyama nemafuta zvakakomberedza zvinoita kunge zvinonaka kwazvo mundiro. Vanodaro vane hukuru hwakanyanya asi kwete isingafadzi, yakafanana nembumbu.
Chikamu chimwe nechimwe chema tuna yakapfuma muna Omega 3.
Huku machende
Kana iwe uri kushanyira Hong Kong, unogona kuzviwana uri pane menyu emaresitorendi mazhinji nedishi iyi.
Dzinoita kunge bhinzi chena hombe. Yakabikwa kana yakabikwany mukati inogara yakapfava. Vanoshumirwa mumuto uye iwe unogona kuodha iwo achiperekedzwa nemupunga kana manodles.
Zvinyavada
Idya iyi inoonekwa seinonaka muChina. Iyo yakabikwa munzira dzinoverengeka: yakakangwa, yakakangwa, yakabikwa kana kuti iri mupenyu, kana ukashinga. Zvinyavada zvakabikwa ndizvo zvakajairika. Tupuka utwu twune mbora isingabvisike asi hapana chekutya. hazvina muchetura kana yakaratidzwa kupisa. Ehe, makumbo ayo anofanira kubviswa.
Zvinyavada hachisi chikafu chetsika muChinaIvo vanodyiwa mune dzimwe nharaunda kana mumisika, asi ivo vachiri vekunze uye vashoma.
Nyoka muto
Kudya uku kwakatangira kumaodzanyemba kweChina, mune inozivikanwa kunzi dunhu reGuangdong. Izvo zvave zvichizivikanwa zvirinani kubvira chechitatu chemireniyamu BC uye munguva dzekare yaive yemhando yepamusoro iyo chete vapfumi vaikwanisa kuwana. Gare gare, yakave yakanyanya kufarirwa muXNUMXth century.
Kazhinji inodyiwa muHong Kong, kunyanya panguva yechando, senzira yekuzvifadza. Inoonekwa seyakanyanya dhishi uye dzimwe nguva muto unoshumirwa nenyoka yakamonerwa mukati membiya, kufadza. Zvinoita sekuziva zvishoma zvine munyu kupfuura huku uye kuti chikafu chake chiri nani chewy.
Tsika yekudya muto wenyoka ndeyechinyakare uye ndiro yacho pachayo inogona, kana isiri iyo mhuka yese, angangoita mashanu marudzi enyoka. Nyama yakabikwa nemapfupa enguruve, huku nezvinonhuwira uye nekudaro muto unoguma unonaka kwazvo. Zvese zvinhu zvinovira kwemaawa mazhinji uye howa, chrysanthemum mashizha, ginger, remoni uswa nemakwenzi kuitira kuti muto chinhu chinotapira uye chinonaka panguva imwe chete.
Dzimwe nguva nyoka inodimburwa kuita zvidimbu uye sezvandambotaura pakutanga, chero munhu anoidya anoifananidza nehuku kunyangwe zvakati omei. Mumigwagwa yeHong Kong iwe uchaona maresitorendi anoti "Nyoka King", muchiChinese, uye vanowanzo shandira dzimwe ndiro dzinogadzirwa nenyoka dzakadai secasseroles, yakagochwa nyoka nedzimwe kuwedzera muto.
Kana pfungwa yekudya muto wenyoka ichikufadza, usarasikirwa nemukana, nekuti maresitorendi aya atsakatika sezvo ivo vachida ruzivo uye hunyanzvi husisiri kuitiswa zvakanyanya.
Shiri diki nenjiva
Kudya njiva hachisi chinhu chinofanira kutityisa. Mushure mezvose, maEuropean vakadya njiva kusvika nguva isiri yapfuura. Asi kudya mhando dzeshiri dzaunowanzoona mupaki ... ndechimwe chinhu, handizvo here?
Zvakawanda kana iwe ukavaona yakanamatira pane rezino, rakazara, rakafambiswa uye kuda kudyiwa. Kudya njiva chinhu chinofadza cheCantonese uye iri zvakare pane menyu yemazhinji maresitorendi muHong Kong nemamwe maguta.
MuHong Kong ivo vanongodyiwa chete 800 zviuru zviuru zvejiva pagore. Hadzimutswi sehuku saka dzine mutengo wakasiyana uye dzinowanzoonekwa pamabiko nemhemberero dzemhuri. Njiva ipapo ndiyo musanganiswa mukuru wemabiko. Dzimwe nguva dzinobikwa pane grill kana kubikwa muhari yevhu, muto nesinamoni uye anise kwemaminitsi makumi maviri. Strain, inotonhorera uye fry nenzira yekuti ganda rayo rakapfava asi rakanyorova.
Iyo inobikwa zvakare, kana muto uri wekutanga dhishi, kana nyama ichibviswa, yakagayiwa uye yakakangwa nemiriwo inozopihwa mushure memashizha eletisi. Kana hangaiwa kana shiri ikatemwa kuita zvidimbu zvidiki, dhishi rinogona kuunza midzi yemishenjere, oyster muto, nzungu dzakatemwa, howa, uye chives kudya nemaoko. Muzvokwadi, vana shiri nenjiva zvinobikwa nenzira dzakasiyana siyana.
Izvi ndizvo zvimwe zve zvekumwe zvekudya zveChina chinese. Iwe unotsunga kuyedza imwe?