Un ipudding yidizethi yesidlo ('pud' isetyenziswa ngokungacwangciswanga) eBritani kukho amakhulu okwahluka kwepudding kodwa nganye ngobisi iqala ngezithako ezifanayo zobisi, iswekile, amaqanda, umgubo nebhotolo, kwaye uninzi lubandakanya iziqhamo Njengamaqunube okanye amaqunube, cream, cream, kunye namaqebengwana.
Eyona pudding yemveli inokuhamba nesonka kunye nebhotolo kunye nobisi, kunye nesiko lendabuko, elaziwa njengesiNgesi cream, zokupheka kwazo kudluliswa kwizizukulwana ngezizukulwana.
Enye yemveli yile ibizwa njalo UDick onamabala, Yipudding yomphunga ende equlathe iziqhamo ezomisiweyo (zihlala zikho iicurrants), zihlala zikhonzwa ngekhilimu okanye ibhotolo kunye neswekile emdaka.
Omnye waziwa njenge Custard (i-custard) etyebileyo, iswiti eyenziwe ngamaqanda amaqanda, iswekile, ubisi okanye ukhilimu, ngamanye amaxesha ezinye izinongo. Uninzi lwabantu namhlanje lusebenzisa umgubo otyheli oxutywe nobisi, amanzi neswekile.
Ezi zigcini zinokuhanjiswa njenge-shushu eshushu, okanye njengokubanda okubandayo, umzekelo into encinci. Xa kubanda, iba yenye yezona ziceliweyo.
