Esi sisidlo esingumfuziselo kwi- ENgilani gastronomy : iYorkshire Pudding esisitya esivela kwisixeko saseYorkshire esenziwe ngentlama kwaye sihlala sikhonzwa ngenyama yenkomo kunye negrisi.
Kwelinye icala, kukho iYorkshire Mini Puddings, enikezelwa njengenxalenye yesiko NgeCawa, i-roast yangeCawa, nokutya kwesintu okulungiselelwe olo suku (ngesiqhelo emva kwemini kwisidlo sasemini), equka inyama eyosiweyo, iitapile ezigcadiweyo, okanye iitapile ezicujiweyo, kunye nezinto ezifana nepudding.
Ke iYorkshire Pudding sisiseko saseBritane kwisidlo sasemini sangeCawa kwaye kwezinye iimeko sityiwa njengekhosi eyahlukileyo ngaphambi kwenyama ephambili. Le yayiyindlela yesiko yokutya ikeyiki kwaye ixhaphake kwiindawo zeYorkshire namhlanje. Isitya semifuno sikwahanjiswa rhoqo ngeparsley okanye isosi emhlophe.
Kuhlala kubangwa ukuba injongo yesitya yayikukubonelela ngendlela ngexabiso eliphantsi yokugcwalisa iidiners kuba kumaxesha amandulo iYorkshire pudding ibitshiphu kakhulu kunezinye izinto zesidlo.
Kukho ezinye izinto ezenzelwe iYorkshire pudding. Kwiindawo ezahlukeneyo zelizwe- kodwa ngakumbi eMantla apho kusetyenzwa khona njengesithambisi esinejam.
Ipudding yaseYorkshire ilungiswe ngokugalela intlama ebhityileyo eyenziwe ngobisi (okanye amanzi), umgubo kunye namaqanda kwioyile eshushu ngaphambili kunye neetreyi zemuffin okanye isikhunta (kwimeko yempuphu encinci). Ibhetri eyaziwayo yindebe yesithathu yobisi, ikomityi yesithathu yomgubo ngeqanda ngalinye.