Thenga ngoku Iimveliso eziqhelekileyo zaseGrisi Olunye lolonwabo olukhulu lokuya kweli lizwe nakwiziqithi zalo, kunye nemvume yezinye izinto ezinomtsalane kukhenketho lwenkcubeko kunye nelanga kunye nolwandle.
Kwaye ke amaGrike ziinkosi eziyinyani xa kusenziwa imveliso ethile. Ingakumbi kumabala endawo ye Umsebenzi wezandla kunye gastronomy. Kowokuqala, enkosi kwimbali ende netyebileyo yelizwe, kuba iGrisi yenye yezona ndawo zibalaseleyo zobugcisa. Kwaye kweyesibini, kukudibanisa okumangalisayo phakathi kweMeditera kunye neMpuma cuisine.
Iimveliso zaseGrisi: Imisebenzi yezandla
Asikokuzibaxa ukutsho Imisebenzi yobugcisa yesiGrike kuko konke ukubonakaliswa kwayo yeyona nto imelwe yimbali yelizwe. Inengcambu kumaxesha amandulo kwaye itsalela kuzo zonke iinkcubeko ezigqithileyo kula mazwe ukuza kuthi ga namhlanje, ukusuka kumaRoma ukuya kuma-Ottoman.
Ekuhambeni nge Indawo yasePlak Ukusuka kwikomkhulu Atenas, unokufumana iivenkile ezininzi zobugcisa bemveli. Kuzo sinokufumana, phakathi kwezinye izinto:
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- Ubucwebe begolide nobesilivere obukumgangatho ophezulu.
- Ukuveliswa kwakhona kweempawu ze-orthodox.
- Ukuhombisa, amalaphu ahonjisiweyo kunye namalaphu.
- Iikopi zeenqanawa kunye nezinto zodongwe ezivela eGrisi yakudala zaphinda zenziwa ngokuthembekileyo (ezinje ngeminqwazi yehiplite kumfanekiso ophambili kule post).
- Iimveliso zesikhumba, phakathi kwazo iimbadada zesiGrike ezibonakalayo.
UNazar, isiGrike esichasene neliso elibi
Ukongeza kuyo yonke le nto, kufanelekile ukuthenga okuqhelekileyo ezelwe. Eli kristale lekhubalo eliluhlaza lisetyenziswa ngamaGrike, ahlala eneenkolelo, ukuzikhusela kwiliso elibi. Inganxitywa entanyeni okanye ibekwe ecaleni komnyango wendlu. Nokuba iyasebenza okanye ayisebenzi, akukho mntu unokukhanyela ukuba sisikhumbuzo esihle.
Imveliso ye-Gastronomic yaseGrisi
Esinye sezizathu eziphambili zoku ukugqwesa kwe-Greek gastronomy Kukutyeba kunye nomgangatho wezinto ezisetyenziswayo eziveliswa ngulo mhlaba: iziqhamo kunye nemifuno, inyama kunye nentlanzi, ioyile yomnquma kunye nezinye iimveliso ezincumisayo zatsiba emehlweni omhambi ngochulumanco olulingayo.
Ukutyelela imarike yesiGrike ngamava eemvakalelo. Ezi ziindawo ezifanelekileyo zokukhangela kunye nokunambitha, zivumele ukuba uthathwe ngumoya wobugqi kwaye ubuyele ekhaya ulayishwe yinyani ityhubhu. Nazi ezinye zazo:
Iminquma kunye neoyile ye-olive
El ioli yomnquma yesiGrike Ithathwa njengenye yezona zibalaseleyo emhlabeni. Ikwayintsika esisiseko yokutya kweMeditera. Iminquma yamaGrike ivelisa iintlobo ezahlukeneyo zeminquma, uninzi lwazo luhombisa izitya zokutyela eziqhelekileyo.
Izidiliya zase Greek zezona zidala eYurophu. Okwangoku, Ilizwe livelisa iwayini ezigqwesileyo kwaye ezahlukileyo: bomvu, mhlophe, pinki, iswiti okanye yome.
I-Retsina, iwayini emhlophe ethambileyo kwaye emnandi evela eGrisi
Phakathi kwezona ndawo zidumileyo zibalasele retsin, iwayini emhlophe emhlophe ethatha igama layo kwisitena sepeyinti sokumisa iibhotile ezazitywinwe ngaphambili. Enye iwayini exatyiswe kakhulu yile mzwibhabhi, "i-laurel emnyama", ebomvu ebomvu evela kwingingqi yePeloponnese.
I-Ouzo yi-brandy evela kwi Isiqithi saseChios ukuba ixesha elingaphezulu libe luphawu lwesizwe. Inkqubo ye- itsipouro, Isiselo esinxilisayo esinamandla esidume kakhulu kwingingqi yeMakedoniya, emantla elizwe.
Ubusi kunye nemifuno
Phakathi kweyona mveliso ibalaseleyo yaseGrisi ikwayiyo imayela,, Njengokunye ukutya, kwenziwe kwaza kwatyiwa kangangeenkulungwane. Ubusi obuvela eGrisi bunikwa kuthi ngeendidi ezininzi, njengoko zinencasa kwiintlobo ngeentlobo zezityalo kunye neentyatyambo.
Las amayeza badlala indima ebaluleke kakhulu ekulungiseleleni izitya ezahlukeneyo zokutya kwesiGrike. Inencasa efana oregano, la mint okanye sage zithengiswa kwiimarike kunye neentlobo ezithandwa kakhulu ezifana isesame, i ikumin okanye nesafron, Ezinikezela incasa kunye nokungaqheleki eMpuma.
Ukubuya ekhaya usuka eGrisi kunye ne-assortment elungileyo yobusi kunye nemifuno ngumbono ogqwesileyo.
Cheese kunye neyogathi
Akunakwenzeka ukuvala olu luhlu ngaphandle kokukhankanya iimveliso ezimbini zobisi ezithi, kuko konke ukulunga, ziphakathi kwezona mveliso zibalulekileyo zaseGrisi.
Ushizi lweFeta, ukutya okumnandi kwesiGrisi
El i-feta cheese kuyinto emnandi njengelizwe ngokwalo. Yenziwe ngobisi lwegusha kunye ne-brine, kwaye ityiwa njenge-aperitif okanye kwisaladi. Kwiivenkile ezininzi bathengisa i-feta kwiibhokisi zomthi, ezipakishwe kakuhle kwaye zikhuselwe kwabo bafuna ukuyiphatha kwimithwalo yabo kuhambo olubuyela ekhaya.
Ngakolunye uhlangothi, iyogathi yesiGrike, kunye nokuhombisa kunye nencasa, inikezelwa zombini njenge dessert njengeyona nto iphambili yodumo isosi yetzatziki.