Ukurhawula isithethe esenza ukuba abasebenzi be-gastronomic bonwabe, nangona abakhenkethi bengonwabanga EGrisi kukho inkcubeko yokuthambisa Ke ukuba undwendwela eli lizwe ehlotyeni kuya kufuneka uzibale ezi zinto zincinci kodwa zihlala zikhona kuhlahlo-lwabiwo mali.
Ngokwemigaqo iivenkile zokutyela Kuya kufuneka uthathele ingqalelo ukulandela okanye ukwazi amanyathelo athile. Izinto zokuqala kuqala: cela ityala. Akukho mntu uhlala ezisa umthetho oyilwayo ukuba awuyiceli, ke xa sele unayo ezandleni zakho kufuneka uyijongile kuba kunokubakho iimpazamo kwii-odolo. Ukuba impazamo incinci ungayihoya, ukuba ayiloxesha lokwenza uqwalaselo olufanelekileyo. Kufuneka, nawe, Qinisekisa ukuba iintlawulo zenkonzo ziqokelelwe.
Ukuba kunjalo, sele uhlawule ityala. Ukuba ingqalelo ibilungile ungashiya a I-10% kumlungiseleli kodwa ukuba ayikholisekanga kuwe, musa ukushiya enye into engaphezulu. Abalindi bahlala babelana ngengeniso ethile. Ukuba umnini-venkile yokutyela okanye ithaveni ebeye kuwe, akufuneki ushiye ingcebiso. Ingcebiso ihlala ihleli kwaye isebenza kuphela umqeshwa oqeshiweyo. Kwaye ukuba inkonzo khange ibe intle okanye imbi shiya incam efanayo kuba ubukhulu becala ngexesha lonyaka amakhwenkwe namantombazana amancinci asebenza ngokusisiseko ngeengcebiso. I-euro okanye ezimbini zanele.
Ukuba uhleli kwifayile ye- indawo engokwesiko ngakumbi, hayi ukhenketho Inkqubo iyafana okanye ayifani ncam: ubuza ityala, ujonga iimpazamo kuba iqinisekile ukuba awuhlawuliswanga iindleko zenkonzo. Ingcebiso kwezi ntlobo zeendawo yile I-10 okanye i-20% yetotali iyonke kwaye uyishiya phezu kwetafile okanye uyinike ngqo umlungiseleli. Emva koko ubulise uze uhambe. Ukuba incam yeyomqhubi weteksi, yeesutikheyisi, kukho izinga elisemthethweni kuba iingcebiso azikho ngokwesiko.
Kwaye kwimeko ye ukusetyenziswa kwezindlu zangasese zikawonke-wonke apho kukho abantu abakunika iphepha kunye nezinye izinto, into eqhelekileyo kukushiya malunga neesenti ezingama-50 ze-euro okanye i-euro enye.