I-pastry yaseDatshi kunye neelekese

La gastronomy yaseNetherlands ayinalo udumo kunye nesiko lamanye amazwe aseYurophu afana neFrance, iSpain okanye i-Itali. Endaweni yoko I-pastry yaseDatshi yaziwa ngokubanzi kwihlabathi liphela. AmaDatshi azichaza njengamazinyo amnandi angenakulungiseka akuthandayo ukupheka kunye nokugcina zonke iintlobo zeedizethi kunye neelekese.

Ngaphambi kokuqhubeka, nasi isilumkiso: iposti yanamhlanje igcwele izidlo nezilingo. Akucetyiswa ukuba uqhubeke ufundela abo batya ukutya:

Iilekese zakudala zaseDatshi

Zoute ukuhla

Isiselo esinxilisayo esetyenziswa kakhulu eHolland, kodwa naseBelgium, eLuxembourg nakwezinye iindawo zaseJamani. Inkqubo ye- indawo yokwehla ("Ityuwa eyilahliweyo") ithengiswa ngeetyhubhu ezincinci, ezimnyama. Inkangeleko yayo iyafana neye gummies kwaye incasa yayo iyafana kakhulu neye ilayisensi. Zine iindidi ezahlukeneyo ngokuxhomekeke kubungakanani betyuwa eziqulathiweyo.

indawo yokwehla

I-liquorice eyaziwayo yaseDatshi, ukuhla kwe-zoute

IsiDatshi sichaza iipropathi ezithile zamayeza kwi-zoute drop, nangona besitya kuba beyithanda. Kwezinye iivenkile zokubhaka zithengiswa zinencasa yecoconut essence, imint, ubusi, igqabi le-bay kunye nezinye iincasa.

Stroopwafel

Le yile Uhlobo olucekeceke, olwenziwe ngocingo lwe-classic waffle yaseBelgium (ngesiDatshi, stroop kuthetha isiraphu kunye ifele ayicacanga). Le dessert ilungiselelwe epanini ekhethekileyo eyahlulwe ngezikwere. Inhlama inqunywe ngapha nangapha ukuthulula i-caramel ngaphakathi ngelixa ilungiswa.

Stroopwafel

I-Stroopwafel: inguqulelo yeefffle ezaziwayo ezimilise

Kwiindawo ezininzi ziyalungiswa ngokudibanisa iihazelnuts ezityumkileyo kunye ne-stroop, ngelixa kwezinye intlama inongwe ngesinamoni. Isiphumo sihlala simangalisa.

Vlaai

Ezaziwayo vlaai Ikhekhe elimnandi elenziwe kwintlama yemvubelo egcwele iziqhamo (iapile, iapilkosi, ipayina, iplamu okanye amaqunube). Kwezinye iiresiphi zokupheka zedatshi, ezinye izithako ezinje nge-custard okanye i-rhubarb zibandakanyiwe.

vlaai

IsiDatshi vlaai

Kukho izinto ezithile ezahlukileyo ze-vlaai yesiko. Irayisi enye, umzekelo, igcwele irayisi kunye nokhilimu, nangona zikhona ezinye ezityakatye cream okanye itshokholethi.

Poffertjes

Ukuhamba phantsi kwaso nasiphi na isitalato kuyo nayiphi na idolophu okanye isixeko saseNetherlands kuyinto eqhelekileyo ukuba impumlo yethu ihendwe livumba elingenakuphikiswa lepoffertjes. Kulo lonke ilizwe kukho izitrato ezincinci zezitrato apho aba bancinci balungiselelwe ngalo mzuzu amaqebengwana ashushu kunye nebhotolo enyibilikile kunye noshukela olungumgubo.

iqeqs

I-Poffertjes: I-mini-pancakes yaseDatshi

Kwivenkile zokutyela zaseDatshi, ii-poffertjes zithengiswa njengeqebengwana eliswiti kunye nesiselo okanye ikofu. Kukho iivenkile ezikhethekileyo kule mveliso, ibizwa ngokuba iqeqqqqqqq.

I-krisimesi yaseDatshi

Amaqebelengwane amaDatshi ahluka ngokukodwa ngexesha leKrisimesi. Izihlandlo ezizodwa zibiza incasa ekhethekileyo. Inkqubo ye- IKrismesi eNetherlands iqala ukubhiyozelwa nge-6 kaDisemba, usuku lukaSanta Nicholas (Sinterklaas).

Saint Nicholas cookies

Ngomhla wokufika kuka-Saint Nicholas nezipho zabo, abantwana baseDatshi bakwenza mnandi ukulinda ngokusela itshokholethi eshushu kunye nokutya ii-cookies. Abantu abadala benza okufanayo, nangona bephethe iglasi yotywala ngesandla.

Ipepernoten

I-Pepernoten yoSuku lwe-Saint Nicholas

UPiet, umncedisi ka-Saint Nicholas, ujongene nokuhambisa iilekese phakathi kwabancinci: Ipepernoten (Iicookies ezincinci ezinemilo engaqhelekanga ezenziwe ngerakhi, ubusi kunye ne-anise) kunye mzantsiweb ijinja. Ikwabela ezinye iinxalenye ze igxalabaI-pastry ekhukhulayo egcwele i-almond paste.

Kerststol

Njengakwezinye iindawo ezininzi zehlabathi, uSuku lweKrisimesi eNetherlands lubhiyozelwa njengentsapho ejikeleze itafile enezinto ezininzi. Isidlo siphezulu kunye ikhitshana, Isiqhamo sesonka esomileyo esivame ukuzaliswa nge-almond paste. Le khekhe, iresiphi yeklasikhi kwikhekhe laseDatshi, iyafana naleyo ilungiselelwe eJamani nakwamanye amazwe akuMbindi weYurophu.

ikhitshana

I-cherry kwisidlo seKrisimesi eNetherlands: i-kerststol

Kwimizi emininzi yenkolo bakhetha ukufaka i-kerststol kwenye idessert ekhethekileyo:  beschuit wadibana muisjes, ikeyiki yesiponji yaseDatshi egutyungelwe kwi-anise eneswekile. Kukutya okumnandi ekubhiyozelwa ukuzalwa kukaYesu kwaye ukongezwa kuyabhiyozelwa nakuphi na ukuzalwa unyaka wonke.

UOliebollen

Ngobusuku boNyaka oMtsha, ivumba leoyile evela kwiifreyimu ezinzulu ezivela emakhitshini liqhelekile kumakhaya amaDatshi. Kuzo okumnandi oliebollen, intlama fritters ekhonzwa yodwa ngeswekile efafazwe okanye igcwaliswe ngamaqhekeza eapile kunye neerasentyisi.

UOliebollen

Eyona nto imnandi ukuqala unyaka: yiOliebollen

Kukho iintlobo ezithile zengingqi ze-oliebollen (uguqulo: "ioli yeebuns"). Kwindawo yaseLimburg, umzekelo, zimile okweedonathi kwaye zikulungele ukubhiyozela iCarnival. Kwelinye icala, kumaphondo akumantla ezi fritters zilungiselelwe ngononophelo olukhethekileyo kwaye zijikelezwe ngokukodwa, ziphantse zangqukuva.

 


Umxholo wenqaku uyabambelela kwimigaqo yethu imigaqo yokuziphatha yokuhlela. Ukuxela impazamo cofa apha.

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