Canadian lete ati ajẹkẹyin

Awọn itọju ọlọrọ wọnyi ni a daruko lẹhin ilu kan lori Vancouver Island ni British Columbia: Nanaimo Bars. Wọn jẹ eya ti awọn ọpa chocolate ti a yan pẹlu awọn fẹlẹfẹlẹ pupọ ti awọn ẹrún kukisi, ọra-wara ati itankale chocolate ti o dun jẹ olokiki jakejado Canada ati Amẹrika Iwọ-oorun Iwọ oorun Iwọ-oorun.

Eroja

Ipele isalẹ
• bota ti ko ni irẹlẹ - ago 1/2 (tablespoons 8)
• Epo koko - Ṣibi mẹta
• Suga - ago 1/4
• ẹyin ti a lu - 1
• Awọn irugbin fifọ craham - 1 1/4 awọn agolo
• agbon grated, dun - ago 1
• Awọn almondi ti a ge, walnuts tabi walnuts - 1/2 ago

Layer arin
• powdered (icing) suga - awọn agolo 2
• bota ti ko ni irẹlẹ - ago 1/2 (tablespoons 8)
• Wara tabi ipara ti o wuwo - tablespoons 3
• Powilla vanilla custard tabi apopọ pudding vanilla lẹsẹkẹsẹ - tablespoons 2

Top fẹlẹfẹlẹ
• chocolate ologbele-adun - awọn onigun mẹrin 4 (1 ounce)
• bota ti ko ni iyọ - tablespoons 2

Igbaradi

1. Ipele ti o ga julọ: Fi bota, koko lulú ati suga sinu ọbẹ ki o mu wa sinu sisun. Aruwo lati yo bota ati ki o dapọ awọn eroja. Fọn sinu batter ki o ṣe ounjẹ, igbiyanju nigbagbogbo, titi adalu yoo bẹrẹ si nipọn, to iṣẹju 2 si 3. Yọ kuro lati ooru ki o fi awọn eroja ti o ku kun. Tú adalu sinu isalẹ ti pan pan 9x9-inch ti a fi ọra tẹ ki o tẹ mọlẹ ni imurasilẹ lati ṣe fẹlẹfẹlẹ paapaa.
2. Aarin agbedemeji: Lo tabili ori tabili tabi alapọpo ọwọ lati lu awọn eroja fẹlẹfẹlẹ arin titi ina, awọn fọọmu adalu fifẹ. Tan adalu buttercream boṣeyẹ lori fẹlẹfẹlẹ isalẹ ti dì yan.
3. Layer isalẹ: Gbe awọn chocolate ati bota ti ko ni iyọ kuro lati ori oke ni pẹpẹ kekere lori ooru kekere. Gbọn titi ti chocolate ati bota yoo yo sinu adalu didan pẹlu itanna ti o wuyi. Tan fẹlẹfẹlẹ chocolate boṣeyẹ lori fẹlẹfẹlẹ buttercream ni pan yan. Gbe eiyan sinu firiji ki o tutu patapata.
4. Ge sinu awọn ifi, akọkọ mu wa si otutu otutu, lẹhinna ge pẹlu ọbẹ didasilẹ.

Awọn iyatọ
• Rọpo bota epa fun awọn eso ti a ge ni ipele isalẹ.
• Lo awọn ipara miiran tabi awọn eroja lulú lati apopọ pudding ni fẹlẹfẹlẹ aarin. Gbiyanju chocolate tabi mocha.
• Gbiyanju awọn oriṣiriṣi chocolate fun fẹlẹfẹlẹ ti oke - chocolate ṣokotokun, chocolate peppermint, tabi paapaa chocolate funfun.


Awọn akoonu ti nkan naa faramọ awọn ilana wa ti awọn ilana olootu. Lati jabo aṣiṣe kan tẹ nibi.

Awọn asọye 2, fi tirẹ silẹ

Fi ọrọ rẹ silẹ

Adirẹsi imeeli rẹ yoo ko le ṣe atejade.

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  1.   LUIS PÑÑA wi

    Gbogbo ifẹkufẹ

  2.   LUIS PÑÑA wi

    Ibanujẹ lapapọ ati rọrun pupọ lati ṣetan O ṣeun fun pinpin