I-gastronomy yaseMexico: ama-pastes weReal del Monte

Ngaphandle kokuvela kwesiNgisi, ama-pastes Kuyisidlo esihlukile seReal del Monte, esifundeni saseHidalgo.

Lolu hlobo lukaphayi eligcwele amazambane noma ama-leek, ngokusho kweresiphi yokuqala, liyindlalifa yamasiko akudala okudla kwaseNgilandi.

I-México, izwe elinomkhulukazi ingcebo yezimayini, isikhathi eside ebambe indawo yokuqala njengomkhiqizi wesiliva futhi iReal del Monte, wayengomunye wabakhiqizi abakhulu baleyo nsimbi. Isimemo esenziwe nguPedro Romero de Terreros eNkosini yaseSpain ngesithembiso sokuvula umgwaqo osuka eVeracruz uya eReal nge-silver bullion sicishe sibe yinganekwane ukuze inqola ingathinti phansi.

Ngenkathi u-Earl wesithathu waseRegla, ngo-1823, efuna abatshalizimali eNgilandi, Inkampani Yezokuzijabulisa Yezimayini zeReal del Monte, bafika ngonyaka olandelayo beletha ubuchwepheshe babo, amasiko abo kanye ne-gastronomy yabo.

Balethe i- Ibhola lezinyawo le-Futbol, umdlalo abasungula wona, kanye khekhe lommbila okuyisisekelo sokwenza amakhekhe, ama-pie futhi, ikakhulukazi, ama-pastes lolo hlobo lwe-empanada olugcwele amazambane, ilike noma iparsley, inyama yenkomo yaphansi nopelepele omnyama, ngokusho kweresiphi yokuqala.

Kusukela ngaleso sikhathi kuze kube namuhla, lokhu kudla okumnandi okwenziwe ngabesifazane bendawo kuyisidlo esibalulekile kunoma iliphi iphathi noma umbuthano womndeni, uphawu lwesiko laseMexico langempela.

Isithombe: Olx


Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

*

*