Kunzima ukubhekisa ku- a uhlobo lokudla kwendabuko kwaseSwitzerland, ngoba isiko layo lokupheka liqukethe izifunda ezintathu ezihlukene: isiNtaliyane, isiJalimane nesiFulentshi. Noma kunjalo, zikhona imikhiqizo esezingeni elifanele ongathola futhi unambithe.
Phakathi koshizi noshokoledi
Ngikwethulela ifayili le- ushizi fondue, equkethe ushizi ocibilikile ngezingcezu zesinkwa. Izingcezu zesinkwa kufanele zicwiliswe kushizi bese ziphakwa ku-caquelon eyaziwayo, okuyimbiza yobumba, into ezoba mnandi impela.
Manje uma ufuna okuthile okuyinkimbinkimbi kufanele uzame indlela ye- .Lplermagronen, okuyi-gratin yamazambane, ene-macaroni, ushizi, u-anyanisi nokhilimu, okuhambisana nokuhlobisa okumnandi kwama-apula ahluziwe, ulwanga lwakho ngokuqinisekile luzobonga.
Nokuthi uzothini Ushokoledi waseSwitzerland, into ejwayelekile futhi emnandi kule ndawo. It yafika cishe ngekhulu leshumi nesikhombisa, futhi ngisho noshokoledi wokuqala wobisi owawuzolungiswa wawukuleli zwe, ngakho-ke ungawathola ezinhlobonhlobo ezinkulu futhi esezingeni elingenakuqhathaniswa. Manje njengoba usungathokozela inyama yayo, ubisi nezinhlobo ezahlukahlukene zezinhlanzi, ngoba zisezingeni elihle kakhulu, yebo, zihambisana newayini elimnandi njengeValois.