Kayan lemu, kayan zaki na ƙasar Norway fiye da daɗi

da posters na Yaren mutanen Norway koyaushe sun kasance suna kasancewa dadi sosai, saboda daya daga cikin hanyoyin mafi kyau da 'yan kasar Norway suka gano don yaki da yanayin zafin rana a lokacin tsananin damun kasarsu shine cin abinci sosai Sweets.

Yau mun zabi guda girke-girke na ɗaya daga cikin kayan zaki mafi yawan gaske kuma mai dadi don gwadawa a cikin ƙasar Norway, las 'Ya'yan lemu. Kamar yadda muka ambata, kek na ɗaya daga cikin kayan zaki na yau da kullun a cikin ƙasar Scandinavia, saboda shirye-shiryenta baya buƙatar kuɗi da yawa, lokaci ko ƙoƙari.

Sinadaran:

  • 4 almuran
  • Akwatin 1 na jelly mai lemo mai 4
  • 100 g farin cuku
  • 200 g strawberries

Watsawa:

Yanke murfi ga kowane lemu huɗu, cire ɓangaren litattafan almara a hankali don kar ya fasa bawon. Matsi su sai kuma ku kawo dukkan ruwan 'ya'yan da aka samo a tafasa akan wuta mara zafi. Theara gelatin, cire kuma bar shi ya huce na ɗan fiye da rabin sa'a. Mix tare da farin cuku da kuma strawberries yanke zuwa manyan guda. Cika lemu ki saka a cikin firinji har sai sun saita. Don bauta


Abubuwan da ke cikin labarin suna bin ka'idodinmu na ka'idojin edita. Don yin rahoton kuskure danna a nan.

Kasance na farko don yin sharhi

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