Izithako
- IIKgs Sika iNkomo
- Iikomityi ezi-2 zewayini ebomvu
- 1 IYunithi yeqanda
- Iyunithi yentsimbi
- Iiyunithi ezi-2 zeetapile ezinkulu
- Iyunithi yeCarrot
- 2 Iiyunithi zeekharafu zekonofile
- Iyunithi ye-anyanisi e-1 enkulu
- Iiyunithi ezi-2 zeTurkey Sausages
- Ityuwa kunye nepepile ukungcamla
- 1 Tbsp. Ioyile
Ukulungiselela
- Kwipani eneoyile encinci, tywina inyama macala onke ukuze, ngale ndlela, igcine iijusi zayo ngexesha lokupheka kokugqibela.
- Kwisitya sokubhaka beka imifuno. Sliced aubergine, iitapile, iminqathe kunye netswele. Kwimicu yentsimbi ebomvu kunye nakwisiqingatha iigloves zegalikhi.
- Beka inyama embindini yemifuno, kunye neesoseji zaseTurkey, ixesha lokungcamla kwaye uthele iwayini kwisitya. Ukuba iyafumaneka, beka ii-sprigs ezimbalwa ze-oregano entsha kwinyama ukunambitha.
- Yisa ehovini ngokulinganisela ukuya kubushushu obuphezulu malunga neyure elinesiqingatha kwaye rhoqo rhoqo (imizuzu engama-1 okanye njalo) uhlambe inyama ngewayini kunye nencindi yemifuno.
- Sika inyama kwaye ukhonze nenxalenye yemifuno.
Iingcebiso ngokulungiselela
- Unokusebenzisa ukusikwa kwengulube.
- Unokutshintsha i-oregano nge-sprig yerosemary.