La ukudityaniswa kwezithethe zamaArabhu nezesiFrentshi ishiya uphawu lwayo kukutya kwaseMorocco. Ngokuphathelele isidlo sakusasa, kwiitafile uya kuba nakho ukuqonda ubuninzi besonka saseArabhu ngaphandle kwemvuthuluka. Kuqhelekile esencindiweyo yejusi yeorenji ecaleni kweziqhamo zexesha langoku.
Kule nto kufuneka kongezwe imifuno yaseFrance, kunye ne-pastry yayo. Akukho kunqongophala kweham, ubusi, i-khubz ngebhotolo okanye ioyile yomnquma, ezinye iikeyiki ezibizwa ngokuba yi-cringal, isonka esiqhelekileyo esine-samolina kunye neicookies ezenziwe ekhaya, ezihamba nekofu okanye iti ye-mint. Ukuba kukho into yesiko eMorocco iti yetyeleba, enikwa iswekile eninzi.
Kunqabile ukufumana kwiimenyu zokutyela zaseMorocco icandelo elinikezelwe ngokupheleleyo kwimenyu yesidlo sakusasa, kuba kuqhelekile ukuba abahlali batye isidlo sakusasa ekhaya. Kodwa kwiihotele kulisiko ukunika, njengenxalenye yenkonzo, isidlo sakusasa.
Kukho izitrato esitratweni apho unokwanelisa khona indlala yakho yakusasa. Apho unokufikelela kwiifayile eziqhelekileyo ipita breads kunye nezinye iimveliso zasekhaya. Kubalulekile ukuba uqaphele ukuba abantu baseMoroccan bathanda yonke into emnandi kakhulu.