El utshwala ibamba iqhaza elibalulekile emasikweni amaGibhithe amaningi, kusukela ezweni laseMpumalanga Afrika idliwa cishe kuyo yonke imicimbi yomphakathi, okuholela ezinhlobonhlobo eziningi nenani leziphuzo neziphuzo okumele zaziwe.
I-Las izithelo ngesinye isici esiyisisekelo samasiko futhi i-gastronomy yaseGibhithe, ukuze kuthi lapho ugoba lezi ngotshwala, kuvele iziphuzo ezimnandi ngempela, njenge i-kiwi cocktail, isiphuzo esivame kakhulu eGibhithe.
Ngenxa yakho konke okuxoxwe ngakho ngezansi sikushiya i- iresiphi ukuze bakwazi ukulungisa lesi siphuzo esimnandi ekhaya.
Izithako:
- Ama-kiwi ama-3
- 1 ulamula
- 100 g kashukela noma okulingana nawo ku-saccharin
- 500 g wamanzi
- 200 g iramu
Ukugcizelela:
Cwecwa ama-kiwis nolamula, qiniseka ukuthi ususe konke okumhlophe nayo yonke imbewu kulamula.
Thela zonke izithako engilazini eneqhwa eliningi bese uzixhawula cishe imizuzwana engu-15.