Isidlo sasekuseni esijwayelekile sase-Italy eRome

Elinye lamadolobha amahle kakhulu futhi athakazelisayo eYurophu yiRoma. Ihlanganisa konke okuncane, phakathi komlando, ubuciko kanye ne-gastronomy. Noma imuphi umhambi uyakujabulela kusukela ekuphumeni kwelanga kuze kube sebusuku kakhulu, ngakho-ke kufanele uqale usuku ngesidlo sasekuseni esihle, a ibhulakufesi elijwayelekile eRoma.

Ngiyakuthanda ukudla kwasekuseni, kakhulu lapho ngihamba futhi bamele inkokhiso eyengeziwe yamandla ukuqala usuku, ithuba lokunambitha ukunambitheka kwasendaweni, ukuzwa ingxenye encane yaleyo ndawo engiyitholayo. Kepha yini esingayidla kwasekuseni eRoma?

Ukudla kwasekuseni eRome

Konke ukudla kubalulekile e-Italy, izwe elinokupheka okumnandi, ngakho-ke ake sithathe ithuba lokuqala usuku ngesidlo sasekuseni esihle. Ngokusobala, i-protagonist engalokothi iswele ikhofi futhi kumenyu ejwayelekile futhi ethandwayo kunabo bonke kukhona ikhekhe. Ngemuva kwalokho, isidlo sasekuseni esijwayelekile nesilula eRoma ikhofi kanye namakhekhe nebhotela noma ujamu, ezinye bhisikidi noma ikhukhi.

Le menyu uzoyithola ezindlini zamaRoma noma ezitolo ezinkulu, kodwa Ukudla ibhulakufesi ngaphandle, endaweni yokuphuzela utshwala, kungolunye uhlobo lwesipiliyoni.

Uma ufuna okuthile okuhlukile, ngolunye usuku kufanele weqe ibhulakufesi lasehhotela bese uphuma uyobheka ibhulakufesi lamaRoma elinabile. Lapha sesivele sikhuluma ngekhofi nokuthile okumnandi ukuhambisana nalo: i-bomba, i-ciambella, i-maritozzo noma i-cornetto.

Ake siqale ngekhofi. AmaNtaliyane athanda ikhofi nathi ngokunjalo, ngakho-ke ibhulakufesi izinketho ezivame kakhulu ikhofi elimnyama, i-cappucino, ikhofi elinobisi, i-caffe lungo, i-caffe freddo, i-caffe al vetro ... kahle, kunesichazamazwi esiphelele ngakho ake senze izinto kancane zibe lula. Inhloso:

• Ikhofi: iyi-espresso elula. Ifika ngenkomishi encane, ngobuningi obuncane futhi igxilile kakhulu. Ungangeza ubisi noma ushukela kukho.
• Ikhofi le-Macchiato: ikhofi elinethonsi lobisi olushisayo.
• I-Cappucino: ikhofi elinobisi olushubile, lukakhilimu kakhulu.
• latte macchiato: ingilazi ende yobisi olushisayo nekhofi ye-espresso.
• UCafe Lungo: Inikwa ngenkomishi ye-espresso futhi yilokho okukhulunywa ngakho, yi-espresso enamanzi ashisayo athe xaxa.

Zonke lezi zinhlobo zekhofi lase-Italy zenziwe ngezinga elijwayelekile: the Ikhofi le-espresso. Uma ungayithandi, ungahlala u-oda i-Americano ngenkomishi enkulu, eniselwa kakhulu.

Lokho maqondana nekhofi, manje kulungile, ngokuya khekhe sinezinketho eziningana. Eyokuqala yi- maritozzi, ubhontshisi omnandi wemvubelo okuyinto okukhethekile eRoma. Inganekwane ithi ngeNkathi Ephakathi ngo-Mashi 1 i-maritozzo yanikezwa isithandwa, futhi lokho okufihliwe kukhilimu kufanele ukuthi kwakukhona igugu noma indandatho.

Yibhan enkulu kodwa elula kakhulu futhi ivame ukugcwala ukhilimu ophehliwe. Kusinda kakhulu? Kuhambisana nekhofi futhi ungabelana ngakho, umqondo uhlala uzama ngawo. Kukhona ama-maritozzi amahle kakhulu e-Il Maritozzaro, eRoscioli Caffe noma ePasticceria Regoli. Kuhle!

Enye ibhulakufesi elidumile yi i-croissant. Eqinisweni, isidlo sasekuseni esijwayelekile sase-Italy kumane nje kuyikhofi le-cappucino eline-cornetto.

Umzala ka croissant Frances Lawa mabhanisi ngokuvamile enziwa ngamafutha esikhundleni sebhotela, ngakho-ke anokunambitheka okuncane, okumnandi. I-cornetto ingafika "Okulula" noma ukugcwaliswa ngamajamu, i-mermellata, noma ukhilimu. Kukhona izinketho ezinempilo, uma zikusinda kakhulu, bese kukhona ama-cornett ahlanganisiwe, okungukuthi, yenziwe ngofulawa ophelele futhi wagcwala uju.

Uwadla kuphi ama-cornettos amahle kakhulu? Ungahlala phansi uphuze ikhofi udle ama-cornettos phakathi Isikhumba seCaffe, ePizza del Risorgimento, noma ku- UPasticeria Barberini, endaweni yaseTestaccio, noma nje phambi kwale ndawo, e- I-Tram Depot. Uma ungafuni ikhofi ke i-khekhe elihle kakhulu eRoma UPanificio Bonci, ngesiPrati.

Uma isidlo sasekuseni saseRoma sinokuthile okufana ne-croissant, futhi sishiya amaFulentshi anelisekile, sinokuthile okufana nedonathi futhi siheha abaseMelika. Kulokhu sikhuluma nge i-ciambella.

Njengedonathi, iyi- inhlama ethosiwe nenendawo yokugeza ushukela ngakho-ke uma uluma kuyo, ishwabana kancane bese umlomo wakho ugcwala uswidi. Ama-ciambellas amahle kakhulu athengiswa eLinari, eVía Nicola Zabaglia, 9.

Enye i-bun ejwayelekile yekhekhe lamaRoma lesidlo sasekuseni yi- ibhomu, noma ibhomu, ibhanana ethosiwe enombala okhanyayo egcwele i-custard.

Ukunikezwa kuyaqhubeka namanye amabhanisi ajwayelekile athengiswa kwezinye izindawo zokudlela ezinhle ezinamakhekhe afakiwe. Isibonelo, enkabeni yeRoma indawo enjalo URoscioli Caffe, ephakathi kweGhetto yamaJuda neCampo de'Fiori. Yize kuyindawo ebizayo ukuba nesidlo sasekuseni ngolunye usuku, ungayenza futhi ujabulele ikhwalithi yeDanish yayo noma i-crostata yayo, amakhekhe amnandi ane-apula nama-alimondi amnandi.

Kuze kube manje kumnandi kangaka, akunjalo? Ngakho-ke uma ungomunye walabo abafuna okuthile okunosawoti ungahambisana nekhofi nge- Isemishi. Bangonxantathu besinkwa esimhlophe semvuthu nemayonnaise enokugcwaliswa okuhlukile. Akuyona into enkulu. Vele, zibukeka zizinhle kakhulu. Uma uye eJapan futhi wabuya ujabulile ngalolu hlobo lwama-sandwich, labo abaseRoma bazokudumaza kancane. Kugcine engqondweni.

Ekugcineni uyakwazi hlanganisa okumnandi nosawoti ku ejwayelekile ibhrantshi, isidlo sasekuseni sekwephuzile noma isidlo sasemini sakuqala. Isiko laseMelika elingakanani elizungeze umhlaba wonke!

Ungasitholaphi isidlo sasekuseni eRoma

Ngokusobala, i-brunch akusiyona ibhulakufesi lakho elijwayelekile laseRoma kodwa kuwumkhuba osuthandwayo futhi uhlanganiswa edolobheni nesidlo sasekuseni esijwayelekile. Ngakho-ke, ngaphezu kweziza ebesiziqamba amagama, khomba laba abanye:

• UMarigold Rome, ku-Via Giovanni da Empoli, 37) ukhetho lokuqala. Yindawo yokudlela enebhekari elincane elenza isinkwa esenziwe ekhaya, imiqulu yesinamoni, i-yogurt ephilayo, i-granola, ama-pancake, amaqanda nokunye okuningi. Faka ikhofi ekhethekile nohlu olude futhi olunothile lwetiye futhi une-brunch ephelele.
• UCaffè Merenda: Yindawo ethandwa kakhulu phakathi kwamaRoma, ongoti be-croissant nge-pistachio filling. I-brioche nayo inhle futhi wonke amakhekhe ayo ayabonakala. KukuVia Luigi Magrini, 6.
• I-Ginger: igagasi lokudla okunempilo. Kuyindawo yokudlela ekhonza ibhulakufesi: kukhona ama-smoothies, ama-pancake, amaqanda ne-ham, ama-cornettos nekhofi. Nge-Borgognona, 43-46.
• UNero Vaniglia: ivula kusenesikhathi, thayipha u-6 ekuseni. Inesitayela sesimanje nekhishi elibonakalayo. Yonke into yenzelwe ekhaya futhi okuhle kakhulu yikho mignon ngama-mousses ezinhlobonhlobo ezahlukene. Kuphakathi kwe-Ostiense neGarbatella, i-Circonvallazione Ostiense, 201.
• I-Coromandel: Kuseduze nePiazza Navonna futhi kukhonza amaqebelengwane amnandi avela kuwo wonke umhlaba. KukuVia di Monte Giordano 60/61.
• Okubalulekile: lapha uzozama okusemandleni i-pasticciottos kusuka eRoma. Bayingxenye ye- isidlo sasekuseni esijwayelekile sasePuglia futhi bakumenyu yalolu chungechunge lokudla olunamagatsha amathathu eRoma. Enye isePiazza Bologna, enye iseSallustiano kanti enye ise-Quarter yase-Afrika. Ungazama futhi i-panzerotti esihlwabusayo nama-focaccias. U-Via Lorenzo il Magnífico, 26, Via Venti Settembre, 41 noViale Eritrea, 108.
• IBar Benaco: le ndawo yinhle, ilula futhi imnandi. Iyaziphinda njalo futhi into enhle kakhulu eyenzayo ngama-croissants. KuseVía benaco, 13.
• UCaffè delle Comari: Ungakhetha ukuhlala endaweni yokucima ukoma noma etafuleni. Izinhlobonhlobo zama-scones zinkulu futhi abasebenzi banake kakhulu. Iseduze neVatican ngakho-ke iyindawo enhle uma uqala izinkambo zakho endaweni kamuva. UVía Santamaura, 22. Kuvulwa kusukela ngoMsombuluko kuya ngeSonto kusuka ngo-7 ekuseni kuya ku-9 ntambama.
• UCaffè Novecento: Inekamelo letiye elihle futhi amaRoma amaningi angaxoxa nawo. Iphaka ukudla kwasekuseni kuze kube semini. Nge-Via del Governo Vecchio, 12.
• LI.BE.RA + maduze: Le yindawo yokudlela evulwe ekuseni enikezela ukudla kwasekuseni, kwasemini nehora lokujabula. Isondele ePizza Navona futhi ipholile impela. KukuVia del Teatro Pace, 41.
• I-Saint Eustachio il Caffè: kuseduze kontanga futhi kuyaziwa ngokugqama kwekhofi yalo esanda kugaywa. Pizza di S. Eustachio, 82. kusukela ngo-7: 30 ekuseni.

Lezi ngezinye zezinketho ongazijabulela ibhulakufesi elijwayelekile lase-Italy eRome, kodwa ngeke bakudumaze.