Exotic Food in Hong Kong

Exotic Food in Hong Kong

Some may believe that in Hong Kong, being an English colony until 1998, English was spoken, but not. Finding people who speak English is more difficult than you think, which can be a problem if you go to a restaurant and want to order a meal.

Hong Kong, famous for its exotic food, serving from mouse meat on the streets, as well as fruits and vegetables unknown in many European countries and countless restaurants.

In Restaurants serve a number of very attractive dishes as well as others that are not so pleasing to the eye. There is a plate that looks like a worm soup which are still alive when they arrive at your table, so testing them was a great challenge.

Duck is also commonly served. With wings and head and legs on a shiny black plate, which gives a feeling that it is raw. The chicken is also served with its head and it seems that the brains of the animal are a delight since it is customary to suck them until nothing is left.

The shrimp dishes were gigantic, As a delicacy of the gods, the crab cake is also famous, which is like a taste of heaven and the specialty is lobster.

Without a doubt, you will live an extraordinary and spectacular culinary experience during your stay in Hong Kong, a place where you will never forget the legendary food of a country located at the end of the planet.


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